Cantharellus
4 species
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Cantharellus cascadensis
Description: Similar to C. formosus in most respects, differing primarily in sometimes subtle details of coloration, bruising reaction, scaliness, and habitat. The cap of C. cascadensis usually exhibits bright yellow hues and a smooth or slightly wooly cap surface. The stipe often is clavate or bulbous. It has only recently been recognized as a species, so its distribution has not yet been well worked out, although it can occur in at least some of the same places as other PNW chanterelles.
Distribution: Broad
Habitat: Moist woodland environments
Cantharellus formosusgolden chanterelle, Pacific chanterelle, Pacific golden chanterelle, yellow chanterelle
Description: The species epithet formosus means “finely formed” or “beautiful” and this certainly is descriptive of many of our golden chanterelles. The fruitbodies are often large for a chanterelle, and have a dull orange to brownish orange cap that readily bruises brownish and often is finely scaly. The fertile ridges often are deep and relatively thin; they are usually pale orange-yellow but may have a pinkish cast. The stipe usually is fairly slender and tapered downward.
Distribution: Broad Abundant through moist portions
Habitat: Moist ground
Cantharellus roseocanusrainbow chanterelle
Description: Cap 3– 12 cm across; more or less plano-convex when young (often with an inrolled margin), becoming flat or shallowly depressed, with a wavy and irregular margin; tacky when wet but soon dry; pale yellow to egg-yolk yellow or orange when fresh, but often fading to very pale yellow or nearly whitish when exposed to sunlight; with a pale to dark pink bloom when young, especially near the margin. False gills well developed; running down the stem; frequently cross-veined; bright, intense orange (usually contrasting markedly with the cap surface). Stalk 2– 5 cm long; up to 2.5 cm thick; variable in shape but often stocky; smooth; colored like the cap before it fades or colored like the false gills. Flesh whitish; unchanging when sliced; solid; odor fragrant and sweet, reminiscent of apricots; taste mild to slightly fruity. Spore print pale orange-yellow.
Distribution: Western Moist, coastal or mountain environments
Habitat: It seems to be associated primarily with spruce, occurring with Sitka spruce and shore pine near the coast and with Engelmann spruce in the mountains.
Cantharellus subalbiduswhite chanterelle
Distribution: Western Forests containing Douglas-fir and hemlock
Habitat: Favors old-growth forests; Douglas-fir and hemlock.